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We put the 'bar' back in wine bar. We are not a restaurant with a wine list, we are a true wine bar where you can enjoy the sun coming through the windows and a good glass of wine. Sit back and relax in the afternoon or enjoy a guaranteed lively crowd at night. Th  e focus is definitely on the wine and tasting is believing. We offer an average of 35 to 50 wines by the glass with prices ranging from $7 to $20/glass. We price everything by the taste and the glass, so while we don't offer pre-arranged flights, you can easily create your own.
We change the list daily, rotating an average of 2-5 wines at a time. So you can always count on discovering the new and the best of the California Wines. Our staff is very familiar with every wine on the list so we can suggest something that speaks to your current wine mood. We cater to every individual, from the newcomers to the wine experts, from the marina locals, to visitors. We also have a few of our very own “Norms.” The fine details: Our wine is served in some of the finest glass ware: the Riedel Restaurant Series. These large, delicate glasses maximize the bouquet of the wine and create a more pleasant drinking experience. At the end of each night, every opened bottle behind our bar is preserved with Argon gas. Argon is the most effective gas used for preserving wine. Argon is heavier than air so it pushes the oxygen out. Because Argon doesn’t interact with other substances, it creates a blanket on top of the wine, thus preserving the wine without causing any ill affects.  It’s not all wine! Besides the wine list, we offer a cheese plate consisting of Vincent Cheese made of Cow’s Milk from Holland, bread, Kalamata olives, and pistachios. We offer four beers: Anchor Steam, Fat Tire, Pilsner Urquell and Pyramid Hefeweizen. And two sparkling waters: Calistoga and San Pellegrino, as well as cold filtered tap water. And last but not least, Seattle Chocolate Truffles to perfectly complement red or port wine. |
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